Pizzería pastelería ANLU

First in German: Passing through, overtired and hungry, we stopped in Vera to check into our hotel. We looked for a nearby restaurant, but many were already closed by 9:30 p.m. or simply didn't appeal to us. So we went to L'Chispico, unsure because we were the only customers. In Germany, unfortunately, you often get half-hearted service in such cases. But all our doubts were completely unfounded. We were warmly greeted by a charming young woman, were able to choose a table, and from then on, we were treated like royalty – our well-being was regularly checked on. Great! The pizza was just as I imagined it. Baked in a stone oven visible from the table, slightly crispy, rustic, unevenly shaped (by hand?), and simply incredibly delicious. We took our time eating and didn't feel rushed. We paid, gave a tip, which we were very happy about (not usual in Spain) and left the restaurant full and satisfied. I travel to the region often and will come back. Highly recommended! And now English: On a car trip, overtired and hungry we stopped in Vera to check into a hotel. We looked out for a restaurant, but most of them were already closed @21:30 or simply didn’t attract us. So we went into L 'Chispico and were a little unsure, because we were the only guests. In Germany in most of the cases they will then serve you only “half-hearted”. But all doubts were totally unfounded. We were greeted nicely by a charming young woman, could choose a table and from then on were served like kings – they regularly asked about our well-being. Super! The pizza was just as I imagined. Baked in a stone oven visible from our table, slightly crispy, unevenly shaped (by hand?) and just extremely delicious. We took our time to eat and didn’t feel rushed. We paid and gave a tip, which they were very happy about (is not common in Spain) and left the place satisfied and happy. I am a frequent visitor of that region and will come back. Highly recommended!

A pretty good pizzeria, a small and cozy place, but with a nice terrace. The pizzas are good, nothing to complain about. The dough is homemade and baked in a wood-fired oven. Recommended.

A real find. The place is very pleasant and cool. They have a wood-fired oven and many pizza options. And what's also hard to find, all their pizzas are gluten-free. Recommended and we'll definitely be back.

A must stop if you come around here, the pizzas are very good, well loaded and the American Coca-Colas are great :) good prices.

Spectacular for both breakfast and dinner, which is what we went for. The pizzas and Iberian ham are top-quality, as are the hearty breakfasts. You can tell the owner is there most of the time. He's super friendly, and the service is unbeatable. For us, this is THE BEST CAFE AND PIZZERIA IN VERA!!!

Very good pizzas, especially the dough, homemade and very well made. Fast and friendly service. A nice terrace and excellent value for money. 100% recommended.

We had a Mediterranean salad and baked potato for dinner, and everything was truly delicious. The service was extremely attentive and very fast. We definitely recommend it and will return as soon as we have the chance.

The pizzas are delicious, with plenty of ingredients on the thin crust, deliciously baked, and perfectly cooked. The staff is unbeatable, from the waitress to the owner. There's parking nearby. The terrace is spacious and comfortable, and the interior is very cozy. A place to come back whenever you can.

The most delicious pizzas come out of that picturesque oven.

Ideal for children, they're efficient and take extra care with cleaning during COVID. While the pizzas are to die for, the pasta is delicious. Excellent service and customer service. 10/10!

Delicious pizzas at a good price. All pizzas are gluten-free.

The menu is very good. The food is fantastic. The prices are usually between 8 and 9 euros for pizzas. They're large. The dough is delicious, and the location is very nice and spacious. It's worth returning.